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Retrofitting Minnkota Power Cooperative's Milton R. Young Station with new carbon capture technology is the aim of Project Tundra.

PROJECT TUNDRA: CARBON CAPTURE IN CO-OP POWER GENERATION

July 30th, 2018

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Haylee Houkom, along with her husband, Seth, owns and operates the growing, popular Power Plate Meals, which currently has five North Dakota locations, and one in Minnesota. PHOTO COURTESY UND ALUMNI ASSOCIATION

HEALTH FITNESS SAVINGS WITH POWER PLATE MEALS

July 30th, 2018

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Joanne Lin

Teen-2-Teen: August 2018

July 30th, 2018

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PHOTO BY NDAREC/LIZA KESSEL Dickinson State University graduates Alecia, right, and Katelin Dukart help their family farm grow vegetables, along with the traditional sheep operation. They sell their produce at the farmers market in Dickinson.

LOCAL FOODS LEARNING AND EARNING

July 30th, 2018

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Linda Holm-Peterson often shared her "Best Ever Apple Crisp" recipe with her students when she was teaching family consumer science.

DELICIOUS APPLE TRADITION

July 30th, 2018

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Al Gustin

PRESERVING FARMLAND IN THE FACE OF URBAN SPRAWL

July 30th, 2018

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Educating future teachers is a central focus at Valley City State University. These VCSU elementary education students practice teaching to peers in the model classroom on campus.

PATHWAY TO PASSION FOR RURAL TEACHING

July 30th, 2018

When Trautman completed her bachelor’s degree in art education and psychology from Valley City State University (VCSU) in 2017 and searched for her

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UND

PROGRESS FOR PARTNERS KEY TO ENERGY & ENVIRONMENTAL RESEARCH CENTER

July 02nd, 2018

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811

ONE CALL SERVING PUBLIC - 811 DAY AT STATE FAIR

July 02nd, 2018

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Al Gustin

OUR HERITAGE IS FROM THE SOIL

July 02nd, 2018

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ON CALL FOR THE COMMUNITY Tom Moravec, a lineworker for Northern Plains Electric Cooperative, volunteers as a firefighter for Carrington Fire and Rescue.
AUGUST 2020: RECIPE ROUNDUP - Dixie’s Cafe: a Keene delight! Dixie Brown, right, owns and operates Dixie's Cafe in Keene with the help of her daughters, Kennidy Chapin, left, and Cassidy Rink. PHOTO BY ANDREW SPRATTA/MCKENZIE ELECTRIC COOPERATIVE
RECIPE ROUNDUP: A JOLLY HOLIDAY WITH MOLLY (YEH)! Molly Yeh Photo courtesy Food Network
Food Fit for a Cowboy Wayne, Lisa and Kaydence Rossow. Courtesy Photos
Picnic Perfect CAMPFIRE S’MORES BARS
Recipe Roundup: Get pressure cooking! Red Beans & Sausage
Recipe Roundup: September 2021 Spirit Lake Food Distribution Program Director Mary Greene Trottier (right) and Nutrition Educator Mattie Merrik (left) stand behind a portable cooking station. These stations are used to provide free cooking lessons to students and clients of the food distribution program. PHOTOS BY NDAREC/KRISTA RAUSCH
Farm Byline: December 2021 Al Gustin
North Dakota Living
North Dakota's Best Read Publication.
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