Bill Butterfield is good at a lot of things.
The Lodgepole, S.D., native is in the Hettinger High School hall of fame. He got his PGA card two years after picking up a golf club. His Black Angus cows and calves eat out of the palm of his hand.
“I have to be competing in anything I do,” Butterfield says.
Four years ago, the self-taught pitmaster took home the People’s Choice award at his first competition barbecue event in Taylor.
Butterfield didn’t just bring the smoke that day: He brought his homemade seasonings.




The world changed five years ago when the coronavirus pandemic entered our lives. It disrupted everything, from the way we learn and work to the price of groceries and gasoline. While many facets of our lives have returned to normal (or a “new normal”), the American pocketbook is still wishing and waiting for the return of pre-pandemic pricing.
Energy.