Duncan Marquart and Eric Sieg

Seventeen North Dakotans recently completed yearslong apprenticeships – requiring thousands of hours of on-the-job training – in the electric trade

Short Ribs and Gravy

If you ask North Dakota Living Editor Cally Peterson, there are a few redeeming qualities of January in North Dakota: basketball and soup

Roxanne Henke

I am a “woman of words.” I’ve made a career writing them and speaking them. But I had a great lesson imprinted on me some years ago.

Al Gustin

In the summer of 1968, I was working in the farm department of KXJB-TV in Fargo.

Bruns family

Beyond supporting North Dakota’s economy and feeding the world, farming and ranching is a lifestyle – and livelihood.

Cally Peterson

I don’t remember ever watching my mother, grandmothers or great-grandmothers (how lucky am I to have memories of each!) use pressure cookers.

Josh Kramer

In the upper Dakota, we are accustomed to rapidly changing weather conditions.

Sheri Shockman

The story of a professional chef in New York City moving to small-town North Dakota for love seems the perfect plot for a Hallmark Christmas movie.